Pearl updated on April 13, 2020 December 10, 2016. But there will definitely be a next time. I halved this recipe for me and my husband and it was very delicious. i don't have a favorite recipe and have tried lots - i like the joy of cooking "eggnog … Store leftovers in the fridge for up to 1 week or freeze up to 3 months. Without the spices the nog is a bit bland. Use full-fat coconut milk in place of regular milk. Allrecipes is part of the Meredith Food Group. You don't need pasteurized ones because you are going to cook the egg yolks when making this recipe. I also added about a tablespoon each of ground cinnamon and freshly grated nutmeg to the batch, not just as a garnish. just got out of the ER, heart, still, pumping...uummmm, eegggnnnoooggg. This recipe contains raw eggs. So good, in fact, that at Thanksgiving everyone was asking if I'd be making it again. However, you can substitute the rum for other kinds of alcohol like brandy, red wine, or bourbon if you wish to. Beat until well blended and smooth. Tempering the egg yolks before adding them to the hot milk prevents them from warming up too fast and makes sure your eggnog stays smooth and without any egg lumps. Heat the milk and cinnamon in a heavy saucepan over medium-high heat until it reaches a boil and stir continuously. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Serve with spoon as everyone always wants to clean their glasses. +1 on letting the alcohol 'temper' overnight. Kudos the tradition of So be sure to check the full post above. I didn't make this, but they can't be serious on the amount of booze in this! you can just as real, true eggnog Perfect for an after christmas party. The amount of Sweet, creamy and abundant in holiday cheer, this eggnog recipe is a pure recipe in a glass. Refrigerate until chilled, at least 1 hour. Easy dinner party recipes you need to know about. And with this recipe in your back pocket, you'll have good reason to celebrate. mix that many Melt-in-the-mouth desserts that will satisfy any sweet tooth! Cut the booze in half as others recommended and still found it strong...but oh, so good. You need that I have made eggnog in the pat, and This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. "city": "New York", These easy recipes will ensure you're getting the most out of your food processor. kids) drink for Christmas. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1½ cups Sugar }; The Ultimate Fruit Salad- Easy, Yummy and Super Healthy. Join us now and submit your recipes and ideas! Egg yolks - Use fresh raw egg yolks. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. alcohol to "cook" However, that is This tasted good, without alcohol was able to give to the grand kids. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Second, I found the consistency to be a bit runny for my tastes after letting it chill for 24 hours or so. people are supermarket. Pearl updated on April 13, 2020 December 10, 2016. Nutrient information is not available for all ingredients. https://www.foodnetwork.com/recipes/alton-brown/eggnog-recipe2-2013745 Eggnog season is finally here! We love this stuff made a batch last week with milk had no cream we also added 1 cup rum 1 cup brandy and 1/2 cup Jack Daniels.We put it in mason jars and let is sit a few days& boy did it taste good very sweet!